The bone maker

I’ve been thinking a bit about bones lately. Aching bones. Turkey bones. Dem bones. 

As far as aching bones are concerned, my fingers sometimes remind me that I’m almost 51 and it’s going to rain, only it’s been a dry year, so I’m not sure if I’m imagining it or if I really am getting arthritic in my (not so very) old age.

When it comes to turkey bones, however, I have a better grip on my knowledge. My mom was a magician when it came to turkey bones. The day after Thanksgiving she’d be back in the kitchen, removing every last vestige of meat from the once glorious turkey and plopping it into the largest cooking pot we owned along with an onion or two, celery, carrots, a bay leaf, salt and peppercorns and a whole lot of water. That thing would go on the back burner and simmer all day, coaxing out the goodness of the bones.

It always amazed me how Mom could make something out of nothing. 

This year I cooked down the turkey bones, too. I don’t do it every year. Sometimes I stick it in the freezer, meaning to get to it later, and then, along about Memorial Day, I disinter its forgotten and freezer-burned carcass from the bottom of the deepfreeze, give it one look and toss it in the garbage. 

But not this year. 

I pulled out my largest cooking pot. I wrestled with the greasy remains. I chucked in onions, skins and all, along with some celery seed because I was out of celery and all the other mystical ingredients and seven hours later I, too, had made something from nothing.

Last night we had turkey soup with dumplings. I’m pretty sure it was the best such thing I’d ever made. There is a pitcher full of broth in the freezer for another day. A few smaller containers for recipes. Each one gelatinous, healthy, magical.

Something from nothing.

“Dem bones, dem bones, dem dry bones…” I don’t know if that song is politically correct these days or not, but I like it. Ezekiel prayed and called an army of bones into the service of God! Talk about something from nothing. It’s a little-recalled Old Testament Bible story, but wow, it’s a good one. My guess is it’s not taught often in Sunday School these days – too strange, too scary for children – but the truth of it is golden: God can take dried up old bones and turn them to His service. Rheumatic old bones. Freezer burned bones.

Kinda makes me realize that even stuck at home in the middle of a pandemic, there’s a place for me in God’s plan. It’s never too late. We’re never too old. God can use our dusty selves.

He’s the maker of our bones, after all.

“Now hear the word of the Lord!”

 

I believe!

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I grew up on an island in Washington State, in a cliff-top house with floor-to-ceiling windows overlooking the ocean. Straight across the water stood snowy Mt. Baker, which coughed up steam from time to time for our amusement.

Orca whales would breach in the water off our beach, their sighs loud enough to be heard from our deck. Bald eagles loved to sit in the dead snag on the edge of the cliff, and we’d watch seagulls dive-bomb them in a blatant display of gang warfare.

It was an amazing place to live, and I miss it.

As a result of that upbringing, vast expanses of view are as necessary as breathing to me. Luckily for me, I can find this on the prairie.

Unluckily for me, the prairie views don’t include mountains or whales. Though I do love catching sight of eagles from time to time.

More than once, in an insanely optimistic flash of joy, I have caught glimpses of mountains on my Minnesota horizon only to have my hopes dashed moments later when I realized that those mountains ranges were just clouds, heaped up like Trompe l’oeil paintings set out to fool gullible girls like me.

I have lived in Minnesota for 26 years. You’d think a girl could learn.

Recently I re-read Genesis and Exodus and I was struck by the thick-headedness of the Israelites.

“How we long for the leeks and cucumbers of Egypt,” the Israelites said over and over. “There is nothing to eat except this manna!”

This miraculous, God-given manna. What a total drag.

Did they not remember that they were slaves in Egypt! How easy it is to forget. How easy it is to disdain the miracles of God.

Am I guilty of forgetting? Do I scorn God’s provisions? Am I just like the Israelites?

Yes, I admit it. There are days I long for the leeks and cucumbers or, rather, the mountains and whales. I have scorned the flatness of the prairie, grumbled at the ever-present prairie wind.

My husband, Minnesota-born and bred, says I need to learn to find beauty in shades of brown. I say that takes more faith than I can muster up, some days.

But I’m learning.

Here, in the land where whales are rubber bath toys and Tide is a cleaning product rather than an oceanic process, I am discovering that fields of waving grass are simply a different kind of ocean. That the glory of a long-awaited spring is even more miraculous for the waiting.

I am discovering that I love watching the seasons pass in the furrows, seedlings, and eight-foot tall corn stalks. I can’t wait to see the mist of green sprouts spring up in the fields surrounding my house! I am choosing to find the beauty. Choosing to set aside my Israelite tendencies.

As it is said, “I believe! Help me in my unbelief.” Mark 9:24